Bakery

Fresh, hand made baking right in the centre of Auckland with quick turn-around corporate catering.

Tina and her team We're proud to be a long-standing local business. It's a family business that works hard to produce excellent bakery goods for the local community, winning multiple awards year after year. You'll always be meet with s smile and excellent service from all the team.

My name is Pedro and I am the owner and Pastry Chef of Nata Portuguese Bakery, the first and only Portuguese Bakery in New Zealand. I moved from Portugal to New Zealand in 2015 to work in the IT field, however 6 months into my life in NZ and talking to people in the community, I noticed there was a large number of people who were fans of what is known as Portugal's most famous pastry, the "Pastel de Nata". My wife and I thought this was the perfect opportunity to bring a part of our homes to New Zealand, so I dropped my IT job and head back to Portugal to train as a professional Pastry Chef, specializing in Portuguese Custard Tarts. In 2016 I opened Nata Portuguese Bakery, currently, our focus is distributing to coffee shops and restaurants as well as the bakery sections at Farro and Countdown supermarkets nationwide.

Home of the PieFee®, coffee or hot chocolate served in an edible sweet pie cup.

Artisan, organic sourdough bread and delicious sweets in Wellington, NZ - Home to Wellington's famous Salted Caramel Cookie.

Bakery and Cafe in Pukekohe

We are the first all-vegan cafe in Wlg and are an accredited Living Wage company. We are the organizers behind the all Vegan monthly night market called The Vegan Vault and the team behind Not a Butcher, a vegan meat subscription service. We make a lot of our food from scratch which is free of dairy, eggs, meat, or nuts in store. Gluten-Free options are available.

Cube Bakery & Cafe is a delightful one-stop destination located in the heart of Wellington City, New Zealand. Specializing in freshly baked goods, aromatic coffee, and delectable cakes, this charming establishment caters to those seeking a cozy spot to indulge in delicious treats. As a bakery, they offer a wide array of bread, pastries, and savory items made with the finest ingredients and traditional techniques. The cafe aspect of Cube Bakery & Cafe provides a warm and inviting atmosphere for patrons to enjoy a cup of expertly brewed coffee or tea alongside their favorite baked goods. Additionally, their cake shop features beautifully crafted cakes for special occasions or simply for a sweet indulgence.

Award Winning Danish-European Style Bakery, Copenhagen serves a delicious selection breads and treats, at the café and online

Vic's Bakehouse is a small artisan bread bakery located in Ferrymead, Christchurch, New Zealand. We are committed to baking high-quality bread using traditional bread-making techniques, such as allowing time for the dough to ferment naturally with minimal yeast and hand molding all bread.

Sam Ellis has been working with flour and water for the best part of his life. With years spent in bakery kitchens and every other second fixating over the art of baked goods, he decided to stay up late one night in November 2013 to hand-roll, boil and bake bagels. They were wheeled in boxes to the Christchurch Farmers’ Market the following morning. It didn’t take long for the market gig to boom into the full-blown bread biz it is today. Nowadays, Grizzly Baked Goods is made up of a team of eight bakers, including Sam’s wife Sara, specialising in real sourdough bread, pastries, donuts and – of course – bagels. Each week, countless dozens of baked goods are delivered to cafés, restaurants, caterers and bread-lovin’ homes (order your very own artisan sourdough here or check out which local eateries are stocking Grizzly here).

Panadero Filipino Bakery sells Filipino bread, doughnuts, and cakes in Christchurch, New Zealand

Great tasty wholesome bakery products - scratch recipes bakery.

LOUIS Patisserie by Louis Sergeant online store and website Delivering Louis Sergeant's collection of macarons straight from our ovens to your door within New Zealand. Louis Patisserie is also 3 locations in Kapiti and Porirua.

For each seasonal event we have special products on sale. We have hot cross buns and Easter novelty biscuits packs at Easter time. At Christmas we have Xmas cakes, Xmas mince pies, brandy snaps, Xmas novelty biscuits for the kids, shortbread and other Xmas goodies. We have spooky Halloween cookies on the 5 A welcoming environment with excellent customer service, a wide selection of affordable food, matched with delicious top of the range coffee and teas and easy convenient parking.    Kiwi Owned & Operated Ma Baker are not just famous for our huge variety of filled rolls and sandwiches, crafted from our own in house freshly made breads, but we are well known for our extensive range of hot pies and savouries, sticky buns, pastries, turnovers, and slices.

Totally Gluten Free Bakery was established in October of 2006. While baking in several different bakeries, Wendy realised there was a growing need for an exclusive gluten free bakery. Opening up the first store on Worcester street was the begining of Wendy's dream and quickly expanded by taking over 3 other shops in the same block to create the original plant. Lori came on board in late 2010 and they continued the dream by taking over the Gingerbread Man on Blenheim Road On 22nd February 2011 at 12.51pm a 6.3 magnitute earthquake hit Christchurch, Worcester Street was completly damaged but thankfully no-one was hurt. Luckily Wendy and Lori had purchased the Blenhiem Road plant to work out of, so, they were able to merge both the original team with the new, and continue to service their loyal customer base through a difficult time.

Bohemian Bakery | Artisan sourdough breads & Pastries | Vegan | Cafe | Brunch Bohemian Bakery | Best sourdough breads & Pastries | Vegan | Cafe | Brunch

ShortCrumb is me, Tash Grieve. I have over twenty years experience as a baker, practising and perfecting my craft at some of Christchurch's best establishments such as Under The Red Verandah, The Vault, and the Canterbury Cheesemongers. I bake with seasonally available quality ingredients, sourcing locally where possible to support the Canterbury region. Whether you require dessert, afternoon tea, a gift for someone special or a simple delicious treat, let me help make your occasion special. Pick and choose the treats you like and I will create a gift box for you.

Next level treats Keto, Diabetic friendly, Gluten free friendly, Egg free, Dairy free, Vegan options available Cookies, Cheesecakes, Slices, Cakes and more

Qty: Baking from our registered kitchen here in Rototuna, Hamilton. This Little Cakery prides itself on using top quality ingredients to bring you the most delicious products possible. As well as being known for our allergy friendly sweets range. If you’re after macarons and slices, cakes or cupcakes, look no further!