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Vegan restaurants

We found the following matches for "Vegan restaurants"

Christchurch Central City

The Lotus-Heart is dedicated to conscious living and healthy eating, striving to create a global cuisine naturally. We use the freshest ingredients, locally grown and organic where possible, natural sweeteners, vegetarian and plant-based cheese, and a selection of plant mylks for beverages. In addition to vegetarian fare, our menu is predominantly wholefood plant-based with ample gluten-free options and choices for those on raw food diets. By request and if possible we are happy to cater for specific allergy needs. Children are most welcome and we have a children’s menu and high chairs available. Please note that we have a separate onion and garlic free menu available by request. Vegetarian spot serving a global range of mains & sandwiches in relaxed, Indian-inspired surrounds.

Titirangi

For stunning al fresco dining with beautiful Turkish and Mediterranean dishes, you don’t need to hop on the long-haul flight. Simply drop into The Olive Kitchen & Bar, Titirangi.With Piha Beach, a mere stones-throw away and complete with a glorious terrace view over the Waitakere Valley, this quaint eatery is a little slice of Europe on North Island.The Olive Kitchen & Bar offers up quintessentially Mediterranean classics such as a mouth-watering Lamb shank,beef moussaka, spinach borek and Moroccan falafel, as well as juicy Turkish delight and Baklava to appease your sweet tooth.The bar is also fully licensed, with a wide range of drinks options available to relax you into the amazing food and spectacular views.

Westport

Here at The Copper Pot - Westport you'll experience delicious Indian, Vegan cuisine. Try our mouth-watering dishes, carefully prepared with fresh ingredients! At The Copper Pot, our recipe for success is simple – Great food & care make customers return every time.

Central Dunedin

Qty: Set up down a quiet laneway off a bustling Great King Street in central Dunedin, Let Them Eat Vegan offers the kind of vegan eats you can feel good about. And it's not just plant-based aficionados who have been lining up for a taste; everyone can appreciate our veggie-friendly menu.

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